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View compareWhat Makes Us Different
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A Direct Connection to the Source
We source truffles directly from dedicated foragers across Kosovo, Albania, Montenegro, and the Dalmatian coast — regions known for producing some of the most aromatic truffles in Europe.
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European Standards, Global Reach
Our processing facilities follow strict European handling standards, ensuring that every truffle is washed, inspected, graded, and shipped with scientific precision.
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Daily Air Shipments to the U.S.
From our European hubs, we export daily shipments to New York, Los Angeles, San Francisco, and Las Vegas — guaranteeing peak freshness for our American culinary partners.
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